Blog

Although our feijoa trees are still quite small and very young we had a great harvest from them last summer.  We made feijoa cake, feijoa chutney, feijoa jam, feijoa ice cream, feijoa crumble and feijoa paste.  Going online to find more recipes to use for this very versitile fruit Greg came up with...
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  On your evening of arrival you are invited to join your hosts Margie and Greg for a complimentary drink of your choice either wine, beer or jucie or you might like to sample a cocktail from the new cocktail menu they have just introduced to the lodge.  In summer relax on the large deck with...
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Greg and I took the opportunity take 5 weeks off before we get really busy over the summer season.  We got back yesterday from a wonderful holiday in the US.  We stayed in New York for a week and then spent 4 weeks driving around New England.  many of our guests come from the USA so it was...
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